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Garlic is considered an excellent remedy for diphtheria. Chewing a clove of garlic cures the infected mucous membranes, reduces temperature and provides relief. About 30 to 60 grams of garlic can be used in this way in three or four hours for the membranes to disappear in a week. However, it is advisable to hospitalise and isolate the patient as soon as the diagnosis is confirmed.
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